Would you like the flexibility of self-employed relief work and actually get paid for the hours you work?

P90's professional team - Chefs Special have been successfully placing quality catering personnel throughout the country for over 20 years in restaurants, hotels, private clubs, but predominantly in the public house sector. We can claim to have many of the major breweries and pub companies amongst our clients, so always have a demand for professional skilled Chefs.

You will need the experience and skills to be able to adapt quickly to the variable sites or reliefs into which you are placed. A minimum of NVQ level 2 or C&G 706-2 required.

You could be producing from basic pub food through to 3AA rosette standard, from working single-handed to managing a large brigade, so if you feel you have the people skills and would enjoy a varied lifestyle please apply by Sending CV or contact us.